冬瓜怎么做—红烧冬瓜

1、准备好食材

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2、冬瓜洗净，去皮瓤

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3、把冬瓜切小块

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4、热油锅，把姜、葱、蒜炒香

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5、加入冬瓜翻炒

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6、加入少许盐、冰糖调味

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7、加入生抽、蚝油调味，翻炒均匀

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8、加入少量清水，翻炒均匀，烧至冬瓜软烂即可

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